About Us

Our Story

Our farm was established in 1972 when The Ward Family moved to Glengarry County. Ambry Acres was born in 1983 and is now transitioning onto the fourth generation of farming.

Bryan and Tyler

Vision

To provide farm fresh, all-natural food to our customers through reliance upon a combination of commitment, expertise and capacity. To foster ongoing growth by continuing to develop our networks and consistently adapting our business plan.

We operate a diversified operation in the following areas:

  1. Cow/calf Operation with future direct sales of finished beef to customers
  2. Maple Syrup Production and Sales
  3. Chicken Meat and Egg Production Sold at our Farm Gate
  4. Custom Live Edge Wood accepting custom orders
  5. Cash Crop Operation
  6. Custom Field Work

Mission Statement

Ambry Acres is committed to land stewardship based on sustainable agriculture and the production of high quality all-natural food.


Our Values

Support sound development of agriculture. Invest in innovation with a view to optimizing efficiency and ensuring a high level of quality in our development, production, management, and marketing processes.

Our Goals are to connect people to their food, value the importance of family farm raised, local, all-natural food. We strive to continue to learn efficient and effective methods in raising our animals and growing our crops. We work with local agencies and follow best practices to ensure high quality of food is grown.

Ambry Acres is a Proud Member of

  1. Ontario Maple Syrup Producers Association
  2. Ontario Federation of Agriculture
  3. Beef Farmers of Ontario
  4. Chicken Farmers of Ontario

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